Cargill General Production - Full Time - Milwaukee, Wisconsin in Milwaukee, Wisconsin
$1,000 Sign on Bonus for all New Employees
$250 Referral Bonus
This is a full-time position is located in Milwaukee, Wisconsin . Please note you may receive calls from a 952 area code if you are considered for the position. Note this position does not provide any type of relocation assistance.
Cargill Protein is the umbrella organization of Cargill’s North American beef, turkey, and food distribution businesses. Our businesses based in Wichita, Kansas, provide wholesome, high quality, nutritious and flavorful products to customers ranging from foodservice operators and grocery stores, to food manufacturers and export markets. These businesses employ more than 28,000 people in the US and Canada, who work at dozens of processing and support facilities.
Cargill Value Added Protein
Cargill Value Added Protein is a leading marketer of high value, further-processed egg products, ground beef, and poultry products in the US and Canada. CVAP has twelve operating facilities in Minnesota, Iowa, Michigan, California, Texas, Wisconsin, and Ontario and Alberta, Canada, Cargill Value Added Protein customers include premier quick-service restaurant chains as well as food manufacturers. We are dedicated to providing our customers with innovative and distinctive solutions, including liquid eggs, egg patties, French Toast, hamburger patties, and further processed chicken.
General Production has an important role to play in the daily operations of our facility. There are a variety of roles and responsibilities within this title. The types of roles available are handling frozen blocks of meat, inspecting fresh meat, packing meat into boxes, verifying quality and accuracy of products, and janitorial duties, all while making safety and food safety the number one priorities.
Perform repetitive and standardized assembly or packaging operations. Examples may include but are not limited to:
Lifting 60 pound frozen blocks of meat into a grinder
Filling hoppers to correct amounts and monitoring materials
Checking machines on regular intervals
Packing finished products into boxes and bags
Labeling, weighing and verifying correct materials
Stacking 10 – 40 pound boxes
Ensuring food safety and quality
Cleanliness and housekeeping
Maintaining a safe working environment
• Must be eligible to work in the United States without visa sponsorship
• Must be 18 years or older
• Previous Cargill experience
• Packing or grinding experience
• Meat production experience
• Production experience
• Work history in the last 12 months
Equal Opportunity Employer, including Disability/Vet.
At Cargill, everyone matters and everyone counts. Cargill is committed to creating and sustaining an inclusive and diverse work environment where all employees are treated with dignity and respect. As such and in alignment with our Guiding Principles, Cargill's long-standing equal employment opportunity policy prohibits discrimination and harassment against any employee or applicant based on race, ethnicity, color, religion, national origin, ancestry, sex, gender, gender identity, gender expression, sexual orientation, age, disability, pregnancy, genetic information, marital status, family status, citizenship status, veteran status, military status, union affiliation, or any other status protected by law.
Cargill also complies with all applicable national and local laws and regulations pertaining to non-discrimination and employment.
Notice to Recruiters and Staffing Agencies: Cargill, Inc. and subsidiaries (“Cargill”) have an internal recruiting department. Please review this notice.
US Employment Resources: Equal Opportunity Employer, including Disability/Vet.